Restaurant

Whats on the menu
 
Entree

Ciabatta garlic bread $9.90

Crispy camembert, with cranberry relish $14.90

Creamy garlic mushroom, with rye bread $14.90

Cajun spiced chicken goujons, with sweet chilli sauce and blue cheese dip $15.90

Sausage taster, with rye bread and German mustard $15.90

Tomato and mozzarella arancini balls, with aioli and lemon $13.90

Cold cut and cheese plate, dill pickles, rye bread and beetroot relish $14.90

Tasting plate – selection of entrees to share $49.50

House Specialties

Schweinshaxe – serves 2
Crispy roast pork knuckle, sauerkraut, pan fried potatos, red cabbage, German mustard, dill pickles and creamy green peppercorn sauce

$64.00

The Ring – serves 2
1kilo Nuerenberger Bratwurst ring or cgeese Kransky ring, sauerkraut, pan fried potatos, red cabbage, beer braised onions and german mustard

$64.00

Mains

Sauceage Grill
Nuerenberger bratwurst, cheese Kransky, hot chilli debreziner, sauerkraut, pan frie potatos, red cabbage, black pudding, grilled tomato and mushroom, German mustard (GFO)

$36.90

Brewers Pan
Kassler pork chop, bratwurst ring, sauerkraut, panfried potatos, red cabbage, beer braised onions, German mustard(GFO)

$64.00

mains cont…

Berlin Currywurst
2 smoked bratwurst, fries, sauerkraut and german curry ketchup

$27.90

Grilled Nuerenberger
sauerkraut, pan fried potatos and German Mustard

$26.00

Herbed crumbed hicken or Veal Schnitzel
served with fries or potato salad, red cabbage or salad and mushroom or pepper sauce

$32.90

Classic Caesar Salad
with lemon herb and garlic chicken

$27.90

Crispy Camembert Salad
with garden greens and cranberry relish

$27.90

Asparagus, camembert and herb tart
Served witrh mixed salad and tomato relish

$26.90

Kids

Crumbed Chicken
Crispy battered fish
German sausage
All served with fries, salad, tomato sauce and ice-cream as desert

$12.90

Deserts

Apple strudel, with vanilla sauce or ice cream

chocolate mud cake and ice-cream

$11.90

Berlin Currywurst
2 smoked bratwurst, fries, sauerkraut and german curry ketchup

$27.90

Grilled Nuerenberger
sauerkraut, pan fried potatos and German Mustard

$26.00

Herbed crumbed hicken or Veal Schnitzel
served with fries or potato salad, red cabbage or salad and mushroom or pepper sauce

$32.90

Classic Caesar Salad
with lemon herb and garlic chicken

$27.90

Crispy Camembert Salad
with garden greens and cranberry relish

$27.90

Asparagus, camembert and herb tart
Served witrh mixed salad and tomato relish

$26.90

Kids

Crumbed Chicken
Crispy battered fish
German sausage
All served with fries, salad, tomato sauce and ice-cream as desert

$12.90

Deserts

Apple strudel, with vanilla sauce or ice cream

chocolate mud cake and ice-cream

$11.90

Drinks
Beer

PILSNER
5% balanced, crisp, with a refreshing hop charachter under ridden by accents of malt

HEFEWEISS
5.2% pale, spicy yet fruity, lightly hopped with hints of clove, vanilla and banana

DUNKEL
4.9% nutty, toasty and chocolate tones with a rich malt flavour

ALTBIER
5% sturdy, yet clean and crisp with malt charachters

SEASONAL
plaese ask staff for the brewers seasonal drop

Large 450ml $12
Regular 250mls $8
TASTING PADDLEa taste of all beers
(5 x125mls) $12
RADDLER shandy R$6/L$10
IMPORTED GERMAN CIDER 330mls $9

Wines

Whites
Semillon Sauvignon Blanc G$8.50 B$34
Chardonnay G$8.50 B$28
Sweet house white G$8 B$28

Reds
Cabernet Sauvignon G$8.50
Shiraz G$8.50 B$34
Cabernet Merlot G$8.50 B$34

Sparkling

Katlenburger Strawberry or mango aparkling G$8.50 B$34
Duckstein Classic Sparkling G$9 B$38
Schnapps cocktail jar $15
Spritzer – Schnapps and lemonade (apple or peach)
single $9 double$14

Soft Drinks

Lemonade
Solo
Sunkist
Pepsi
Pepsi Max
Ginger Beer
Lemon Lime & Bitters
Soda Water
Apple or Orange juice
(served by the glass only) $4.50

Coffee & Tea

English Breakfast Tea
Green Tea
Latte
Flat White
Cappuccino
Expresso
Mocha
Hot Chocolate
(all one size) $3.50

Steak Sandwich, bacon, cheese, tomato chutney, and salad leaves, served with fries.

Garlic, lemon and herb grilled chicken sandwich, with cheese, cos lettuce, tomato, and aioli, served with fries.

Sausage sandwich, Nuerenberger bratwurst, cheese, beer onions, sour cream and curry ketchup, served with fries.

$30 pp | with a regular beer included
$34 pp | with a large beer included (Minimum of 20 people)

Brewers Plate
Artisan cured / smoked meats, cheese selection, breads, crackers, pickles, mustard and relish | $65

Pies and sausage rolls
Mini assorted pies & sausage rolls | $45

Mini schnitzels
Herb crumbed Veal and chicken with creamy mushroom sauce | $55

Breads
Bruschetta with parmesan, herb garlic bread and dips | $35

Pizza
Selection of meat and vegetarian pizza slices’s | $45

Platters serve 8 people
All platters to be ordered a week in advance with a 25% deposit required,
full payment required a 5 days prior

To start
Chicken Liver parfait, caramelized onion jam, toasted brioche Classic retro prawn cocktail, fresh bread, lemon Sweet corn and parmesan cheese croquettes, tomato relish (V)

Main
Beef fillet, red wine and thyme reduction (GFO) Sundried tomato, bocconcini stuffed chicken breast, wrapped in prosciutto Pan fried Barramundi with salsa verde (GFO) Wild Mushroom, feta and spinach tart, balsamic reduction (V)
All mains are served with herb roast potatoes and shaved herb salad

Dessert
White chocolate vanilla panna cotta, ice cream (GF) Chocolate and salted peanut tart with cream Apple toffee crumble with spiced ice cream

Minimum of 20 guests
2 Courses $60.00
3 Courses $65.00

Entrée
Crispy camembert, smoked fish croquettes, Pretzel roll and cheese beer spread, Leberkase meatloaf bites, paprika chicken skewers.

Mains
Schweinehaxe (Crispy roast pork knuckle) with german mustard
Nurenberger Bratwurst, Smoked cheese Kransky, Weisswurst and beer onion gravy
Herb Crumbed free range chicken schnitzel serve with creamy mushroom sauce
Barramundi baked in white wine and dill cream sauce
Zucchini, feta and mint tart (V)
Crisp mix summer salad with lemon dressing
Sauekraut and Braised red cabbage
German Rye bread and butter
German potato salad
Herb roast potato

Dessert
Warm Apple Strudel,
vanilla sauce Chocolate mud cake,
ice cream
Tea and coffee

Minimum of 20 guests
2 Courses $55.00
3 Courses $65.00

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